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Food Ingredients China 2021
yuda century Attend the exhibition of Food ingredients china 2021
Release:2021.05.28 -
chitosan oligosaccharide fresh-keeping of chilled beef
chitosan oligosaccharide extend shelf life of beef from the original 10days , And keep the color and nutrition of beef unchanged for a longer storage time.
Release:2020.07.02 -
invitation of natural products expo west 2020
invitation of natural products expo west 2020
Release:2020.02.10 -
Second Production line of CLA is working on 2016.07.25
Second Production line of CLA is working on 2016.07.25
Release:2016.09.12 -
2015 ANUGA,Germany
2015 ANUGA,Germany
Release:2015.09.08 -
Fi Asia-China food ingredients 2016.06.22-06.23
Fi Asia-China food ingredients 2016.06.22-06.23
Release:2016.06.25 -
New material Chitosan non-woven fabrics production line is working on 2015.03.16
New material Chitosan non-woven fabrics production line is working on 2015.03.16
Release:2015.03.16